Chiller Hire for Food & Beverages

Since the beginning of Acclimatise we’ve provided an extensive range of cooling solutions for different purposes to food and beverage storage and production facilities. Our temperature control solutions are often called upon during peaks in production, to meet seasonal needs, cover planned maintenance, and in the event of emergencies due to system failures.

With our market-leading industrial chiller hire solutions, state-of-the-art equipment and unbeatable customer support, we guarantee our ability to accommodate even the most demanding and obscure requirements at any scale. To meet these demands we have water- and air-cooled chillers, non-ferrous, and low temperature chillers, which can cool down to -45°c. However, if heating and cooling is required, we stock air-to-air heat pumps that can regulate temperature from -10° up to 45°.

This fleet of chillers is efficient, quiet, modular, and scalable, ranging from 50kW to 1000kW, and housed in a self-contained casing with a small footprint for ease of transportation or to fit within even the most challenging spaces. Acclimatise will then continue to remotely manage our chillers, informing yourself of any potential issues – often before they’ve been noticed by staff on site.

We tailor our bespoke chiller hire packages based on our free, no-obligation site survey, where we take note of your project requirements and current systems to ensure that we can arrive with exactly what we need to fit our cooling systems into your current infrastructure quickly and effectively.

As one of the leading temperature control hire companies in the UK, our dependable chiller systems are a powerful and effective choice for any facility involved in the food and beverage industry.

Our expert engineers have an impressive track record for planning, installing, and supplying cooling solutions to your sector – so get in touch with Acclimatise today.